Hog Roast Bagshot Helping You To Plan The Perfect Menu
With Hog Roast Bagshot at the helm for any kind of special occasion that you may be organising, whether that’s your wedding day, a relative’s special birthday, a corporate function such as a conference or product launch, or anything else at all, you’re certainly in great hands where it comes to food. We only use high-quality ingredients that are fresh, and local ones where possible too, and that includes the meat that we slowly but surely cook on the day itself, so it’s as tasty as can be, regardless of whether you decide to feature a hog roast centrepiece of ours or a spit-roasted alternative.
While many of our customers decide on our signature food for their event or party, of course, we’ve always been mindful to offer much more choice and variety, so as well as our truly mouthwatering hog roasts here at Hog Roast Bagshot, which comprise moist meat, crunchy crackling and our homemade duo of apple sauce and sage and onion stuffing, you’ll also see chicken, lamb, beef and turkey on our menus. We can spit roast one of these delicious meaty alternatives if you prefer, accompanied by relevant trimmings, and your choice of seasonal vegetables and potatoes, or coleslaw and salads, or simply with floury wraps and rolls – it’s all up to you, depending on what you fancy and what your guests will love.
If you’re also thinking of having a menu of several courses, take a look at our menus and you’ll see lots of choice and variety there too, as we have canapés, starters, sides and desserts aplenty! Whether you want to just enjoy a main and a couple of sides, or have us serve up a great feast fit for a king, or if you’d prefer something in-between, Hog Roast Bagshot really does have something for everyone. We even have our very own standalone menus too, such as our Alfresco, Loaded Fries, Southern Slow Roast and Traditional Barbecue, which are all amazing options for a real treat.
Whatever kind of menu you’re after, simply call us today and we’ll help you to plan the perfect one.